About this material
MCT oil is made of medium-chain triglycerides, mainly caprylic (C8) and capric (C10) fatty acids. It is used in foods, dietary supplements, and medical nutrition. The C8 to C10 ratio is not stated here.
Common uses
- Medical nutrition, including fat malabsorption
- Ketogenic dietary products
- Food ingredients and dietary supplements
Suitability depends on the grade, the specification, and the rules at the destination.